Our philosophy is simple – Provide the very best from the Hops to the Curds. We believe in purchasing fresh, wholesome ingredients for our rotating seasonal menus, and we prepare our food in small batches so you’re guaranteed to taste the difference. And yes, we love cheese, but we don’t stop there.
We’ve set our standards high and always strive to be unique. And we’re a little quirky. Our carefully curated beer selection from local and regional breweries changes frequently, so you’ll always have an excuse to visit us! Or come and try one of our seasonal and imaginative cocktails, always crafted in-house.